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      Tachiz Shines at Fine Food Australia 2024: A Burst of Flavor

      Tachiz proudly participated in Fine Food Australia 2024, the largest B2B event for the foodservice and hospitality industry in Australia. This prestigious event, celebrating its 40th year, took place in Melbourne from September 2 to September 5. The Tachiz team was excited to showcase our innovative products and engage with industry professionals. Alongside enjoying the stunning Melbourne seaside and the vibrant city atmosphere, we were thrilled to interact with distinguished guests who visited our booth.

      Tachiz at Fine Food Australia 2024: A Booth Designed to Impress

      The layout and meticulous planning of the event were immediately apparent as we arrived at the exhibition venue. Located in the Coffee, Tea, and Drinks section, Tachiz stood out with a bright, refreshing booth design that used our signature orange brand color. This clean and inviting space perfectly highlighted our star product—Popping Boba. Attendees could easily view the variety of sizes and flavors of our Popping Boba in our stylish display cabinets.

      Popping Boba and Product Range on Display

      At Fine Food Australia 2024, Tachiz displayed a comprehensive selection of products, including 3.2kg barrels,490g containers,225g containers,50g bags etc.

      One of the highlights of our booth was the newly developed  jelly cup, which garnered significant interest from attendees. Many manufacturers and industry experts were eager to learn more about this innovative product, seeing its potential for various applications in the foodservice industry.

      First-Time Experience with Popping Boba

      For many attendees, this was their first time tasting Popping Boba, and the feedback was overwhelmingly positive. Guests were delighted by the unique, juicy texture and the burst of flavor that Tachiz Popping Boba offers. Many visitors expressed their love for the product and looked forward to incorporating Tachiz’s Popping Boba into their future culinary offerings.

      Finally, We are so happy to meet guests at the fine food exhibition. Tachiz Team looking forward to meeting next time.

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